Three Beans Coffee
The Three Beans story...
We are three local guys from Central who insist on a great cup of coffee. Our motive is to bring forth fresh roasted coffee ready to use at its peak flavor. All our coffee is roasted when needed to ensure freshness. We would prefer to roast only when it is sold; therefore, no one gets stale coffee. We recommend to those who buy fresh, to grind at the time of preparation as it only adds 8- 12 seconds to the brewing process, but the drinker will be rewarded exponentially with great aroma and flavor.
We can roast your favorite beans to suit your taste. For Coffee orders contact one of the Three Beans.
Sean, the "Mocca Bean" (225) 268- 1077 or,
Tony, "French Bean" (225) 235- 8011 or,
Randy, "Espresso Bean" (225) 573- 4650
OR
Email: 3_beans_coffee@cox.net
Although archaic, our method of payment is check or money order. We will bill when the coffee order is shipped and payment is requested upon receipt of the coffee. We ship via US mail. The buyer pays postage and a $2.00 packaging fee. Please make check or money order out to Three Beans Coffee and remit payment to:
Three Beans Coffee
PO Box 451
Greenwell Springs, LA 70739
For US Postal rate calculation click on the hyperlink below. The shipped from zip code is 70739.
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For US Postal tracking and confirmation use the following hyperlink.
For the Baton Rouge area:
Commercial Coffee service is available please call one of the Three Beans for details and pricing.
Ask about our Coffee service for your next business or social functions.
Blends, Roasts and Prices
Morning Blend- This is a dark roasted, full flavor coffee that will get the entire house started. It is a rich, robust coffee South Louisianans will love to have as their morning cup. 7oz, 200g- $5.50, 13oz, 370g- $9.00, 6 or more 13oz bags- $8.00 per 13oz bag.**
Cafe' Convivial- This is a between roasted coffee that is a great pick me up any time of the day. It has a bright fruity, nutty flavor with a smooth buttery finish and caramel aftertaste. The aroma is Absolutely Delicious! 7oz, 200g- $5.50, 13oz, 370g- $9.00, 6 or more 13oz bags- $8.00, per 13oz bag.
Mocca Java- This is the classic coffee blend enjoyed the world over. It is roasted to a between roast which accentuates the flavors in this coffee. This cup has all the tastes of a great coffee classic; melded flavors of spice, fruitiness, chocolate, earthiness and a winey, nutty finish. 7oz, 200g- $6.50, 13oz, 370g- $11.00, 6 or more 13oz bags- $10.00 per bag.
Espresso #9- Five coffees from around the world are combined in perfect proportions to ensure an espresso with great taste on its own or as a base for cappuccinos and latte drinks. The drinker will experience a coffee with great body, hints of chocolate, fruit and a wonderful buttery finish without any bitterness. This espresso has a syrupy texture and a beautiful rust color crema that lasts to the bottom of the cup. 7oz, 200g- $8.00, 13oz, 370g- $12.50, 6 or more 13oz bags- $11.50 per bag.
Decaf- Colombian Decaf is our decaf offering. This is a decaffeinated bean with a balanced taste: chocolate and nutty tones are present and smooth caramel notes add to produce a most enjoyable cup of coffee. 7oz, 200g- $6.00, 13oz, 370g- $9.50, 6 or more 13 oz bags- $8.50 per bag.
Central and South American beans- 7oz, 200g- $5.50, 13oz, 370g- $9.00, 6 or more 13oz bags- $8.00 per 13oz bag.
Island, Indian, African and Indonesian bean pricing will vary upon shipping and supply.
Unless specified all coffee is sold as whole bean. If you want ground, tell us what your preferred coffee making method is for the fineness of the grind. We will be glad to grind to suit your needs at no extra charge.
**Roasting is begun with 16 ounces of green coffee. After the roast 1 lb is approximately 13 ounces or 370 grams and 1/2 lb is about 7 ounces or 200 grams. This loss is due to moisture evaporating during the roasting process.
Coffee Tips
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Coffee is ready to use 12- 24 hours after roasting. |
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The darker the roast the less caffeine in the cup, as heat destroys caffeine. So if you want that eye bulging caffeine jolt try a medium or between roast. |
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Store Coffee in an airtight container at room temperature, never in the refrigerator or freezer as the change of temperature degrades flavor. |
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When closing bags always squeeze all the air out as oxygen degrades coffee flavor. Roasted coffee gives off carbon dioxide in a process called degassing which will displace the oxygen in the bag, so if your bag looks puffy it is the coffee degassing. |
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Fresh coffee will remain fresh about 2- 3 weeks. Ideally coffee should be consumed in 1-2 weeks. |
Three Beans Coffee, LLC
PO Box 451
Greenwell Springs, LA 70739
Email webmaster @
